Discovered a place that serves the best looking and best tasting Bibimbap. We had lunch at Asadal in celebration of the Husband's birthday last month and we got to have the most abundant and gorgeous Bibimbap and more.Asadal is a restaurant that successfully married Japanese and Korean cuisine and served them in beautifully made dishes. Not every Japanese-Korean restaurant can do this, but with Asadal, they've perfected both cuisines that's why they're recognized as one of the best restaurants in Sydney Metro.
Once we entered the restaurant, we saw the sushi train on the left and the dining area on the right. We asked to be seated in one of the tables and just grabbed a few plates from the sushi train.
The prettiest water jug we've seen so far. How very Korean, aye?
The best thing about a Japanese-Korean restaurant is having the best of both worlds. Only in restaurants like these do we see our table laden with Sushi and Banchan dishes. Such a wonderful and mouthwatering sight to behold.
We ordered a plate of Takoyaki Balls to start with. Deep-fried Octopus enveloped in creamy mayonnaise and dipped in Tonkatsu sauce.
Our choice for the Sushi: Chicken with Avocado and Scallops. The Chicken was crunchy while the Scallop was so soft and fresh. Their sushi are one of the best I've tasted in Sydney Metro.The Husband ordered the Sizzling Teriyaki Chicken. It had the right balance of salty and sweet which is a winner in my books.
While I had a big bowl of Bibimbap. It's the prettiest, freshest and well-made Bibimbap I've had so far. The beef was half-cooked when it arrived to our table but the bowl is so hot that it will cook all the ingredients in it. In a few minutes, the beef turned brown but it was juicy and tender.We took our time and savoured the Husband's birthday lunch. This restaurant was perfect for us because we love Korean and Japanese cuisines and we're so glad that Asadal makes them both so well.
Asadal Restaurant (Korean Japanese Cuisine)
Shop 1, 76 Phillip Street, Parramatta NSW
Phone: (02) 9633 4765