Jollibee is the most famous and well-loved fastfood restaurant in the Philippines. I grew up enjoying Jollibee's Chickenjoy and Yum Burger.
Do you have a favourite Jollibee memory? I do! I remember celebrating my 7th birthday in Jollibee Cubao and my favourite mascot, Jollibee, entertained the guests by dancing and playing with the kids at my party.
On the evening we arrived in Manila, our first stop was at a Jollibee branch for dinner.
We missed Jollibee's Chickenjoy very much!! When my parents asked us what we wanted, we both said, "Two-piece Chickenjoy, please?"
After all these years, it is still the same taste of Chickenjoy we are familiar with. Although, there was a change in chicken size and consistency of their gravy, it is still the same delicious and tasty Chickenjoy we love.
On our second week here, we had dinner again at Jollibee so we can have a taste of their burgers.
I had the Yum with Cheese which looked smaller but the the taste still the same.
The burger meals came with a small serving of skinny but crunchy French Fries (chips).
The Husband ordered the Burger Steak rice meal. The Philippines is known for eating rice in every meal so Jollibee offers this meal for burger and rice lovers.
For snacks, we love the Classic Jolly Hotdog. Delicious hotdog in a bun with cheese generously sprinkled on top.
We also love breakfasts at Jollibee. My favourite is the Longganisa Meal and the Corned Beef Meal.
Going back home will never be complete without indulging in our favourite meals at Jollibee. My friends and I in Australia always wish that someday, Jollibee will have a branch in Sydney.
It's a restaurant that means a lot to us because it will always remind us of home, of our childhood, and of good food that brings satisfaction to our tummies and smiles on our faces.
