Spent another Thursday off work with girlfriends. This time we celebrated the birthday of Jasper, one of my friends' beloved dog.
Jasper turned five years old this month and we're so happy he's still one happy, healthy dog. We hope he stays that way for a long time.
Food was abundant as per usual. We all brought something to share with everyone. We started off with Bruschetta for appetizer.We had Asian Noodles and Pesto Pasta--for long life! :)
I cooked Pork Binagoongan while one of our friends brought Charcoal-grilled Chicken (no photo).Dessert was special as well. We had Custard Cake and Cupcakes topped with Meringue which were perfect with coffee and tea.
Before we went home, we all had a cup of Taho (sweet tofu with caramel and tapioca pearls), a great finale to a day of fun times, great conversations and good food.